 Technology,
Science and Engineering
Food Science Free Information, Latest News and Direct Web Site Links
Main Information Categories
Food Science
Sub-categories of Food Science: Cereals | Composition and Structure | Consumer Concerns | Dairy Science | Databases | Food Proteins | Food Safety | Government Agencies | Herbals, Ingredients and Flavors | Microbiology | Nutrition | Organizations | Products and Services | Publications | Research Institutes | Universities
 | Garcia, Santos
Microbiologist shows research published, papers presented at meetings and curriculum vitae, together with family photographs. |  | King, Paul
Collection of links to academic and commercial sites, newsgroups and mailing lists, also computing articles. |  | Leatherhead Food Research Association
Offers information on scientific and legislative aspects of food, also consultancy and product development. [Requires subscription for full access.]Leatherhead Food International is a global and independent provider of food information, market intelligence and technical and food research services. We deliver consultancy services varying from large scale Government research, through individually tailored client information projects, to nutritional, sensory and consumer studies. |  | Mahendrakar, Dr. N S
Indian food scientist shows research projects and publications, processes developed, and contact details.DR N S Mahendrakar is an M Sc (Analytical Chemistry) and Ph D (Food Science - Meat texture). He has been working in Central Food Technological Research Institute, Mysore since 1974 in an area of Meat, Fish and Poultry Technology with special emphasis on improvement of quality of muscle foods, product development, value - added products from byproducts / offals from meat, fish and poultry processing as well as from silk reeling industry. |  | Science of Cooking
Recipes, activities, and webcasts are used to explain the science behind food and cooking.Discover how a pinch of curiosity can improve your cooking! Explore recipes, activities, and Webcasts that will enhance your understanding of the science behind food and cooking.
|  | Talking Food
Offers access to food-related information using email, newsgroups, mailing lists, newsletters, and chat rooms.I am trying to collect in one place all the newsgroups, mailing lists, chat rooms, and newsletters etc., which could be of interest to people involved with the science and technology of food, its manufacture, and its consumption. This would allow them to keep up to date, share questions and answers, and to meet people with similar interests.
|  | The Blonz Guide to Nutrition, Food Science and Health
A resource compiled by a scientist and journalist, with pages of links to the industry, government and academic institutions. I work as scientist/journalist, writing on nutrition, foods, health and wellness and online resources are utilized in my research. The "BLONZ GUIDE" is a compilation of sources found during my wanderings, assembled in the hope that it will help you find the quality information you seek. My focus is to list science-reliable sites and steer clear of those that only push products, especially those of questionable scientific merit. It is all designed to help you find just about anything that's findable. |  | Topix.net: Food Science
News about food science, collected from various sources on the web. [RSS] |
Results: Previous 1 2
(Add Your Site)
Home >
Directory > Technology > Food Science
Featured Listings
|
|