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	Center for Food Safety and Applied Nutrition Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety.
	Food Standard Australia New Zealand Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards.
	Food Standards Agency UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry.
	New Zealand Food Safety Authority Provides information, analysis and advice on food safety issues for both the domestic and export markets. Sets rules on New Zealand's food safety.
	The European Commission - Health and Consumer Protection Directorate-General Describes areas of activity, reproduces speeches, press releases and newsletter, and gives organizational details.

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